Food Permit Information & Food-Handling

According to the CDC, the top 5 risk factors that most often are responsible for foodborne illness outbreaks are: Poor Hygiene, Cross Contamination, Improper Cooking Temperatures, Improper Hot or Cold Holding Temperatures and using food from an Unapproved Source. 

At the end of 2018, the Food Code was updated. We will now be using the Merged Food Code which is comprised of the FDA 2013 Retail Food Code and 105 CMR 590.000

Food Safety Information

Below are the different permits for Food Service/Food Establishments in Holbrook. Call 781-767-3030 with questions to receive an application or for more information:

• Restaurant - Food Service Establishment 
• Retail Food Establishment
• Milk & Dairy Licenses
• Mfg. Frozen Desserts and/or Ice Cream Mix
• Residential Kitchen 
• Temporary Food Service Permit
• Mobile Food Service Permit (seasonal or yearly)
• Catering